करेले का अचार - Karela ka Achar Recipe in Hindi
karele ka achar, karela ka achar in hindi, karele ka achar recipe in hindi, karela pickle recipe in hindi. Karele ka achaar banaye aise ki sab rah jaaye hairan.
Samargi : -
1. 1 kg ka related
2. 50 gram so far
3. 20 gram raai
4. 1 chamamch magraila
5. 1 chamamch dhania powder
6. 1 chamamch jeera
7. 1 chamamch haldi
8. 1 chamamch mirch
9. Namak swad anusaar
10. Oil 1/2 liter
Banane ki Vidhi : - Sabse pahle Karele ko halka uabal le or halka cheera lagakar sukha le, achaar banane ke liye Karele main paani bilkul nahi rahna cahiye, ye puri tarah sukh jaane cahiye, saare masalo ko halka fry kar le or inko peeskar thoda tel milakar Karelo main bhar de, karelo ko achaar rakhne waale mitti ke bartan main daalkar usme tel bhar de, 2 ya 3 din tak dhoop main rakhe, aapka ghar ka bana hua Karele ka achaar tayyar hai.
Samargi : -
1. 1 kg ka related
2. 50 gram so far
3. 20 gram raai
4. 1 chamamch magraila
5. 1 chamamch dhania powder
6. 1 chamamch jeera
7. 1 chamamch haldi
8. 1 chamamch mirch
9. Namak swad anusaar
10. Oil 1/2 liter
Banane ki Vidhi : - Sabse pahle Karele ko halka uabal le or halka cheera lagakar sukha le, achaar banane ke liye Karele main paani bilkul nahi rahna cahiye, ye puri tarah sukh jaane cahiye, saare masalo ko halka fry kar le or inko peeskar thoda tel milakar Karelo main bhar de, karelo ko achaar rakhne waale mitti ke bartan main daalkar usme tel bhar de, 2 ya 3 din tak dhoop main rakhe, aapka ghar ka bana hua Karele ka achaar tayyar hai.
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